Introduction India's food system struggles with too much food and malnutrition due to climate change, but empowering small farmers and promoting organic networks can create sustainable local food systems, ensuring […]
Introduction: Multitude of institutional, social, economic, and environmental issues significantly impact agriculture. In its endeavor to feed the growing population, agriculture is growing faster than ever before while having fewer […]
Introduction The outlook for worldwide food systems is now more important than ever. The effects of climate change have greatly affected the production of crops across the globe, leading to […]
Background Human life is impacted by agricultural production, from the goods we purchase to the food we eat. Humans depend on agriculture to produce food, raw materials for goods (such […]
Objective: To explore the potential of Agro-ecological food systems in strengthening sustainable urban-rural linkages in Odisha, promoting equitable and environmentally conscious food systems. Context: Odisha, one of CWS-Bhoomi Ka’s network […]
